chutney, relish, pickles, American relish, American pickle, new flavours,

The Garden of Eva Relish and Chutney from the American South

Disclaimer – We received this item free for the purpose of this review/feature but all words and opinions are our own.

You know it is summer when your neighbours start advertising on WhatsApp that they’ve got a free BBQ to give away, which is what happened to me this morning… and I realised that it probably is outdoor weather from now on.  The Garden of Eva have a lovely array of condiments which are made of garden products you probably wouldn’t have ever thought of making relishes out of!  I’m all for trying new flavours and new ingredients so the lovely team at Garden of Eva sent us some to try.  Any excuse to get the posh cheese out!

The Garden of Eva array include American Southern Chili-Watermelon Jam, American Southern Chow Chow and American Southern Pickled Watermelon Rind.  Starting with the Chili-Watermelon Jam, this watermelon heavy relish contains garlic, ginger, chili peppers and cinnamon with a generous helping of Jalapeno chili to give a beautiful rich flavour.  You can taste the watermelon in it because the juicy sweet flavour comes through, but the hot Jalapeno gives it a beautiful kick that certainly makes you remember it! I tried it with a very strong Cheddar cheese and the two flavours hit it off.

Inspired by the use of watermelon, I then tried the Pickled Watermelon Rind. These are chunks of watermelon rind which have been marinated in sugar and vinegar with only a little salt and cinnamon. They’re absolutely delicious though! They’re not hot to taste, but you can taste the watermelon in them and the slight cinnamon. They’re not tough either, which is what I was expecting from a rind. Instead, they’re really soft and like marinated garlic pieces you get with sushi.  The sweet watermelon taste is there and I can totally see these being eaten straight out of the jar although I’m thinking on a salad to give a different taste, or definitely in a sandwich.  

Lastly, the American Southern Chow Chow contains tomato, cabbage, bell peppers onion and spices with some mustard and celery seeds too.  This again wasn’t too hot, so children could have it, but it does have a tang to it from the vinegar. It was again wonderful! It would go really nicely at a BBQ or with a burger. I’ve never tried Chow Chow before but Garden of Eva makes it taste like it’s homemade.  The flavours of the mustard and spices are all there, and the different textures really make it stand out. Delicious!

If you’re making up a charcuterie board or a hamper for someone who loves food, I guarantee that these are going to be a winner! They’re unusual ingredients but exquisitely put together with just the right amount of vinegar and time to make them a new addition to your fridge this summer. I’m already planning my BBQ around which relishes I want to use up first!

Chili Watermelon Jam £4: https://www.gardenofeva.co.uk/products/chili-watermelon-jam

Pickled Watermelon Rind £6.49 : https://www.gardenofeva.co.uk/products/pickled-watermelon-rind-coming-soon

Chow Chow £5.99: https://www.gardenofeva.co.uk/products/southern-chow-chow

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